Browse Books in Canadian
The Krause Berry Farms Cookbook
Sweet and Savoury Recipes from the Fraser Valley's Famous Farm and Bakery
The Deerholme Foraging Cookbook
Wild Ingredients and Recipes from the Pacific Northwest, Revised and Updated
mmm... Manitoba
The Stories Behind the Foods We Eat
Healthy Comfort Foods
Gluten-free, diabetic-friendly and keto recipes
Canadian Whisky, Updated and Expanded (Third Edition)
The Essential Portable Expert
A Very Prairie Christmas Bakebook
Cookies, Candies, Cakes & More: Vintage Baking to Celebrate the Festive Season
Chocolate All Day
From Simple to Decadent, 100+ Recipes for Everyone's Favorite Ingredient
The East Coast Christmas Cookbook
Classic and contemporary recipes for holiday dishes
The East Coast Celebrations Cookbook
Menus and Recipes for Every Special Occasion
In Mary's Kitchen
Stress-Free Recipes for Every Home Cook
The Buddhist Chef's Homestyle Cooking
Simple, Satisfying Vegan Recipes for Sharing
Okanagan Eats
Signature Chefs' Recipes from British Columbia's Wine Valleys
Prairie
Seasonal, Farm-Fresh Recipes Celebrating the Canadian Prairies
Taking a Chance
The First 25 Years of Fishers' Loft Inn
The Prince Edward Island Cookbook
(updated and revised ed)
Where We Ate
A Field Guide to Canada's Restaurants, Past and Present
The Coastal Forager's Cookbook
Feasting Wild in the Pacific Northwest
Together at SoBo
More Recipes and Stories from Tofino's Beloved Restaurant
Eat Alberta First
A Year of Local Recipes from Where the Prairies Meet the Mountains
Anna Olson's Baking Wisdom
The Complete Guide: Everything You Need to Know to Make You a Better Baker (with 150+ Recipes)
Where the River Narrows
Classic French & Nostalgic Québécois Recipes From St. Lawrence Restaurant
New Indian Basics
100 Traditional and Modern Recipes from Arvinda's Family Kitchen
The Lemon Apron Cookbook
Seasonal Recipes for the Curious Home Cook
Little Critics
What Canadian Chefs Cook for Kids (and Kids Will Actually Eat)